7/5 Defoe St Mobile:
Wiley Park, NSW 2195 Email :
I believe that my background and experiences in counter skills, cash handling & customer service, also my friendly manner, hard worker, punctual, and eager to learn, makes me an ideal applicant to be one of your team workers. My previous job as a customer service required strong communication skills and a high standard of customer service. I will do my best to work on my job, I enjoy working in a team, and I’m able to follow instructions and lead if required.
Computer skills: Microsoft Word, Excel, Power Point & Internet.
Key Strengths: Reliable, willing and able to show up on time, hardworking, honest and trustworthy, good attitude around others, willing to help, patient with people, do my share, willing to learn, fast learner, creative, patient, and responsible.
I am available from Monday to Saturday, at any time.
Certificate Atma Jaya Catholic University, Jakarta, Indonesia )
Bachelor of English Primary Education
Diploma of Childcare Service, at MEGT Collage, Sydney (Present - 2014)
English (fluent), Indonesian & Mandarin (Average)
“Sinar Terang Store” (Stationary & Printing Store) Jakarta, Indonesia (June 2008–January 2010)
Responsible: Cashier, stock taking, printing, customer service, opening & closing store.
“Carrefour” (Supermarket) Jakarta, Indonesia (March 2010 – January 2011) (Part time)
Responsibilities: Filler, cashier, and stock taking.
“Coffee Bean” (Coffee Shop) Jakarta, Indonesia (February 2011 – March 2012) (Part time)
Responsibilities: Order taking, Cash handling, making milk shake, Ice Chocolate, Opening and closing the shop.
“Cendrawasi Primary School” (Private school) Jakarta, Indonesia (April 2011 – March 2012)
Responsibilities: Teaching English from 3rd to 6th grader.
“Sungai Budi” (Private Company) Jakarta, Indonesia (April 2012 – March 2013)
Responsibilities: Customer service, handling purchase administration, entering data and checking purchase calculation.
“Himalaya Food” (Sunday Market) Rozelle, NSW (June 2013 – Present)
Responsibilities: Order taking, customer service, preparing fries foods, opening & closing the stall.