• Krishna Raj G
  • Bartender, Bar Manager
  • Last/current workplace: Cargo Bar
  • 34 years old from Rockdale, NSW


I am a student of Master degree in Business who like to enthusiastically learn any aspects of businesses and keen to respond accordingly to flourish the same organization as given tasks and responsibilities. I am originally from Nepal but done all my eduction from Australian Universities. In terms of my experiences, I have been working in Hospitality industry (Cargo Bar) since 2009: started as glassy then became a set up for functions and daily set up activities. After that I looked after the complete inventory tasks such as Restock, counts, stock takes, deliveries pick up for both bar and Restaurant. Further more, I have got a wide range of knowledge and experience at pass and food run throughout the venue. In regards to my hobbies and achievements , I love playing soccer, watch movie and going out. I have done couple of music video in Nepali language. I am highly keen to develop my career in hospitality industry so if this opportunity is provided I will certainly stay for long term to advance this company as a example.

Employment History

  • Cargo Bar

    • Jan 2009 - Current
    2009 - Present Bar Person Company: Cargo Bar Duties: • Serving alcoholic and non-alcoholic drinks • Run foods and handle pass dockets • Draw beer from the tap or pour from bottles • Changing Kegs and stocking • Generate stock take report. • Collecting glasses from tables and place them in glass-washing machines, wiping down tables and empty ashtrays. • Arrange bottles and glasses on shelves • Clean bar service area and polish glasses • Maintaining workplace hygiene, occupational health and safety, and security procedures.
  • Bhandari Tours and Travel Agency

    • Jan 2006 - Dec 2008
    Manager Company: Bhandari Tours and Travel Agency. Duties: • Discussed client requirements and advised on suitable option • Made travel, accommodation and related bookings • Confirmed bookings and notified clients of luggage limits and insurance, medical, passport, visa and currency requirements • Issued tickets for travel, accommodation vouchers and all relevant documentation • Collected payments and maintained records of transactions • Assisted with changes to travel arrangements and bookings where required


  • Waiting Tables
  • Beer Pouring
  • Coffee Making
  • Wine and Spirit Knowledge (Sommelier)
  • Cleaning
  • Barista
  • Food and Beverage Serving
  • Bar and Beverage Service
  • Staff Management and Supervising
  • Customer Service


  • Responsible Service of Alcohol (RSA) Certificate

Education History

  • Tribhuwan University

    • Jan 2004 - Jan 2006
    Present: Master Of Business Adminstration-Holmes, Sydney Profency Certificate Level Tribhuwan University - Prithvy Narayan Campus - Nepal.
  • Manamohan Memorial College

    • Jan 2006 - Jan 2008
    Bachelor of Arts- Major english and sociology Manamohan Memorial College - Nepal.
  • Central College

    • Jan 2009 - Jan 2011
    Diploma in Information Technology (Multimedia) Central College - Sydney.
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    Victoria University

    • Jan 2011 - Jan 2013
    Bachelor of Business Information Systems Victoria University - Sydney campus.