• Michel B
  • Bartender, Kitchenhand, Waiter, ... more
  • Last/current workplace: Crêperie Beaurepaire
  • 28 years old from Clifton Hill, VIC


I am a French National, visiting Australia on a working holiday Visa (end 06/02/15) looking for a job. I am available every day and nights and I’m looking to stay on a long term here in Melbourne. I have experiences in hospitality as I worked in a restaurant for 4 years (100 seater), as well as I worked on functions. I am a quick learner and very enthusiastic when it comes to get in touch with people, and to please them by doing my job properly ! You will find my resume enclosed. I am looking forward to hearing from you. Best regards, Michel otzung

Employment History

  • Crêperie Beaurepaire

    • Aug 2011 - Jun 2014
    Waiter as a student part time job.
  • University Institute

    • Sep 2010 - Jun 2011
    September 2010 - June 2011: Promotion of the University Institute of technology, part time job at University Paul Verlaine, Metz (France): animation and presentation of courses offered.) Occasionally: Waiter for different employers on special events •" SANDWICH COURSES ": Second year of Master working 3 weeks, studying 1 week/month Advisor in Sustainable Procurement, Head office of SNCF, Paris: Taking part in the conception of strategic notes, Following and analyzing the monthly reporting of sustainable procurement program, Coordination of the buyers responsible to spread the program around the french territory
  • Restaurant de la Gare, Petit-Réderching France

    • Jan 2009 - Dec 2009
    2009, 2 Sundays/month: Waiter at Restaurant de la Gare, Petit-Réderching France December 2012: Street fundraising for an NGO (Les clowns de l'espoir) supporting children in hospital by hiring clowns and supporting financially their parents to allow them to sleep close to the hospital.
  • Petit-Réderching (France)

    • Jul 2008 - Aug 2008
    • STUDENT AND SEASONAL JOBS July-August : Farm hand at the family farm (organic farm growing cows, Petit-Réderching (France): Goods handling


  • Kitchenhand
  • Waiting Tables
  • Beer Pouring
  • Cash Register Operation
  • Coffee Making
  • Wine and Spirit Knowledge (Sommelier)
  • Cleaning
  • Barista
  • Food and Beverage Serving
  • Bar and Beverage Service
  • Front of House Duties
  • Customer Service


  • Responsible Service of Alcohol (RSA) Certificate

Education History

  • Université Lille 1

    • Jan 2012 - Jan 2014
    : Master of Science in Business Administration, Université Lille 1, Lille
  • (France) & Jysvaskyla University of Applied Sciences

    • Jan 2011 - Jan 2012
    (France) & Jysvaskyla University of Applied Sciences, Jyvaskyla (Finland) : Bachelor of Science Degree in Business Administration, Graduate Business School, Lille (France)
  • University Paul

    • Jan 2009 - Jan 2011
    : Higher National Diploma in Management, University Paul
  • Metz (France) University Institute of Technology current

    Verlaine, Metz (France) University Institute of Technology, Sarreguemines (France)
  • Lycée Teyssier

    • Jan 2006 - Jan 2009
    : High School Diploma in Economy, Lycée Teyssier, Bitche (France)

Personality Type

The Guardians