Bread Production in Clayton job availability

  • Our client, a well-known reputable bread manufacturing company based in Clayton, are looking for bread production workers to start at predominantly 2am for 12 hour shifts.

    The role will involve but will not be limited to:

    • Manually weighing ingredients such as flour

    • Regular heavy lifting 15kg+ bags

    • Repetitive manual handling of approximately 7kg tins

    • Loading & washing crates

    • Operating dollies and walker stackers

    • Quality control and line operation

    • Potential to move into machine operating roles


    • Proven food production experience

    • Available for 12hr shifts

    • Available MON- SUN

    • Flexible for both day and night shift

    • Driver's license and reliable transport

    • Reliable & honest

    • Sound understanding of OH&S policies and procedures


    • Training provided for new starters

    • Secure parking on site

    • Potential to move to machine operating and line operating roles

    • Casual loading and shift loading included in competitive pay rate

    • Safety focused host site and employer

    If this role sounds like the position you have been looking for we would love to hear from you! Please submit an application by clicking "APPLY" now. Please assure you attach your resume and other relevant documentation.

    Who we are

    As one of Australia's largest employers, we work with great companies all around Australia and New Zealand to give you the best opportunities to work when and where you want to.

    At Programmed, we are committed to creating a safe and inclusive environment which values and respects diverse styles, backgrounds, experiences and perspectives.

    We welcome and encourage women, people of Aboriginal and Torres Strait Islander descent and people from diverse backgrounds to apply.

    So it's over to you. If you would like to join our team, please APPLY now.

    To learn more about working with Programmed, we encourage you to visit our website.

  • Skills (required)

    • Baking
    • Bread and Pastry Shaping
    • Food Handling and Preparation

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